Other Great Reality Shows > Other Reality TV Shows & News

Top Chef 10

<< < (4/9) > >>

apskip:
As I stated earlier, based on prior season performance, Stefan was #2 on TC5 and CJ was #6 on TC4. They should go a long way in TC10. However, Josie was #11 on TC2, finishing ahead of only 4 chefs that season. She will need to have improved a great deal to be competitive in TC10. It's possible but unlikely.

If all 3 finalist slots are taken by these 3 chefs, the legitimate TC10 chefs will be very upset. I don't see that happening.

apskip:
TC10, Ep. 5

The Quickfire Guest Judge was Daisley Gordon, who has 2 restaurants at Pike Place Market. The challenge was to create in 1 hour a dish-on-a stick that 50 Market vendors could sample using ingredients provided by Daisley and equipment from Sur La Table. Teams of 2 were self-selected, but there were several difficult pairings. Here is what these teams created:

John/Josh – Chilaquiles: Tortilla, Salsa, Quail Egg, Avocado-Heirloom Tomato Relish
CJ/Tyler – Salmon & Cream Cheese Crepe with Avocado, Arugula & Tarragon
Stefan/Brooke – Croque Monsieur: Pressed Ham & Cheese Sandwich with Toasted Fig
Josie/Eliza – Ricotta, Raspberry & Sausage Pancake with Jalapeno Maple Syrup
Danyele/Lizzie - Summer Berries with Crispy Pancetta
Sheldon/Bart - Green Forest Breakfast Sandwich: Eggs, Cheese, Pancetta, Bacon & Spinach
Micah/Kristen – Bacon & Cinnamon Waffle, Pecan Maple Syrup, Boysenberry & Strawberry Jam

The results were that Danyele/Lizzie and Josie/Eliza and were the lowest rated teams. The top rated teams were Sheldon/Bart and Josh/John, with Sheldon/Bart the winner of immunity. 

The Elimination Challenge went inside, presumably to done of Gordon’s restaurants to take unusual ingredients and create something tasty and interesting. These were the ingredients:
John/Josh – Truffle Popcorn
CJ/Tyler – Spicy Sliced Dill Pickle
Stefan/Brooke – Rose Petal Jelly
Josie/Eliza – Cardamom Bitters
Danyele/Lizzie – Coconut Curry Chocolate
Sheldon/Bart – Candied Salmon
Micah/Kristen – Cheese Curds

The dishes created in 2 hours on a staggered basis were:

John/Josh – Pan-seared Pork Tenderloin with Truffle Popcorn Grits
CJ/Tyler – Pork Crumpet Burger with Spicy Dill Pickles
Stefan/Brooke - Rose Petal Glazed Muscovy Duck with Braised Cabbage 
Josie/Eliza – Curry Cardamom Broth, Manila Clams & Seared White King Salmon
Danyele/Lizzie – Coconut Curry Chocolate Mousse Tart
Sheldon/Bart – Candied Salmon with Sweet & Sour Salad
Micah/Kristen – Cheese Curds Three Ways: Bechamel, Raw & Fried

The judges took input from all the vendors who provided the unusual ingredients and then retired to deliberate. Their decision was hat no team earned the win and its $10,000 prize as all had done poorly. The 3 worst teams were Stefan/Brooke, CJ/Tyler and Josh/John. All had huge faults, but one team had to be eliminated.  CJ/Tyler had to pack their knives.

That means that out of 14 chefs this week, 2 of the 3 holdovers from past seasons were in jeopardy and one is now out of the regular competition.



Last chance Kitchen, Ep. 2

These were the dishes created:
Kuniko – Fruit Compote, Lemon Curd and Frozen Banana
CJ and Tyler – Hay Ice Cream (very innovative), Cherry Fritter, Cherries, Arugula (huh?)

It was a close decision, but CJ and Tyler won and continue in the competition. Kuniko is out.

ugot2bekidinmeny:
BYE BYE CJ!! :wtg: Josie!  :lol3:

apskip:

--- Quote from: ugot2bekidinmeny on December 07, 2012, 10:30:28 AM ---BYE BYE CJ!! :wtg: Josie!  :lol3:

--- End quote ---
Unfortunately, CJ is not completely gone. He and Tyler did survive the Last Chance Kitchen. There are probably 9 more of those and a chef has to win all of them, a daunting task, to make it back into the regular competition for the finale.

I would say that the chef getting the last laugh is Stefan, who survived a grueling Judges Table. Josie was not at risk.

apskip:
TC10, Ep. 6

The Quickfire was to use Truvia in a recipe combining sweet and savory ingredients cooked in 30 minutes to please an old-line food critic , Marilyn Hegarty.  The dishes created under an “all chefs must share one knife” regime were:
Bart - Waffles with Celery Three Ways, Apple Puree, Chicken & Prosciutto
Brooke – Apple Crostata with Cheddar Cheese, Candied Pine Nuts & Apple Salad
Danyele - Bread Pudding with Ham, Raisins & Pecans
Eliza - Hush Puppies Two Ways: Shrimp & Sweet Potato, Sausage & Corn
John - Bondino of Parmesan Reggiano, Figs & Apricots in Port Wine & Truviaฎ Caramel
Josh - Johnnycake with Bacon, Cheddar, Chili Compound Butter & Sous Vide Egg
Josie - Tamale with Habanero Masa, Mangos & Papaya
Kristin – not shown
Lizzie – not shown
Micah – Pineapple & Pork Tamale with Charred Tomato & Tomatillo Salsa
Sheldon – not shown
Stefan – Smoked Salmon Tartare, Potato Latkes with Sour Cream & Chives

The lower rated dishes were those of Bart and Micah. The higher rated dishes were those of Josh, Stefan, and Brooke. Brooke won immunity in the Elimination Challenge.

The Elimination Challenge was to create dishes for a welcome-home party for Chris Pratt, Anna Faris and their families at an artist studio. Chefs had 2 hours to cook and then 30 minutes to setup and serve. The winner would get a Toyota Prius. The Judges are Tom, Padma, Gail and Top Chef Masters1 participant Rick Moonen.

Bart - Loin of Elk with Cherry Beer Sauce & Mushroom Couscous
Brooke – Lamb-Stuffed Squid on Black Rice with Coconut Milk
Danyele - Pan-Roasted Wild Boar, Hoppin' John & Tomato-Bacon Marmalade
Eliza - Elk Ribeye with Elk Sausage Polenta, Spiced Carrots & Huckleberry Port Sauce
John - Seafood Chowder with Cockles, Manila Clams, Crab, Mussels & Sockeye Salmon (learned from rick Mooney, who was a Judge)
Josh – Roasted Pork Shoulder & Grilled Corn Puree with Succotash & Fennel Apple Salad
Josie - Malbec Braised Short Ribs, Pork Belly, Polenta with Cippolini Onions & Figs
Kristin – Delice de Bourgogne Tortelloni
Lizzie – Crusted King Salmon with Radish & Beet Salad
Micah – Braised Pork Ribs with Celery Root Puree, Grilled Apples & Celery Leaf Salad
Sheldon - Braised Okinawan Pork Belly with Seared Scallop & Rice Congee
Stefan – German Gulasch with Marjoram Bread Dumplings & Sour Cream
The lower rated dishes were those of Eliza, Josh, Stefan, and Danyele.  The higher rated dishes were those of John, Kristen, Brooke and Sheldon. Brooke won the Prius.

Last Chance Kitchen Ep. 3

The challenge was to prepare in 30 minutes a dish using carrots and pickles, the vegetable items that has caused the downfall of each competitor. The dishes created were:
CJ – Pan-Roasted Trout, Carrot Puree, Charred Pickles
Eliza – Brown Butter Carrot Mash, Crusted Scallops, Corn and Pickle Succotash
Tyler – Deconstructed Ceviche with Pickles and Carrots

CJ was the winner.

Navigation

[0] Message Index

[#] Next page

[*] Previous page

Go to full version