Author Topic: Joe's Recipes  (Read 2236 times)

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Offline Paisley

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Joe's Recipes
« on: August 10, 2012, 06:39:55 PM »
Once in a while, Joe shares cooking tips and recipes with the houseguests that sound pretty darn good, so I thought I'd post a couple of the best.

RUSTIC 1830's' ROASTED CARROTS
Traditional carrots roasted in a Dutch oven.

In a Dutch oven, add balsamic vinegar and honey, heat and add carrots.  Roast in oven (probably 350 degrees) for 1/2 hour.  Add chopped fresh basil and a can of diced tomatoes.  Roast another 1/2 hour in oven. 

JOE'S COD
Joe's secrets to the perfect pan fried cod!

Add a little bit of olive oil to a hot pan.  Make sure pan is hot before adding cod filets.  Brown the cod until lightly crispy no longer than 4 minutes.  During browning, add smoked paprika, salt, pepper.  When cod is done browning, add lemon and cook down a bit.  Then top the cod with butter and let it melt into the pan.  When the butter has just finished melting, the cod is done.

Offline TexasLady

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Re: Joe's Recipes
« Reply #1 on: August 11, 2012, 10:52:59 AM »
Both sound good. Thanks Paisley!  :fridge
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